First week in Cheffing

Finally Chef course the one I have been waiting for since I have started at Sondela. On Monday the 30th of May I started my Skills course in Chef. I was taken by Chef William and he showed me the basic skills that I needed to go around in the main kitchen. He showed me how to cut up a chicken in portions and then how to spice chicken with all the different spices and oils. Throughout the week I learned all the ways of the kitchen and I cooked all different types of food like beef, venison, chicken, fish and much more.